The Washout
Live Tunes - Great Food - Indoors & Out Everyday
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Slightly North of Broad
Slightly North of Broad, an eclectic Lowcountry bistro bringing together local ingredients, thoughtful culinary skill, expert presentation, contagious energy, & warm service.
Halls Chophouse
A family owned restaurant valuing hospitality & a dining experience that guests revere. Dinner is served 7 nights a week and a Gospel Brunch on Sundays, all with live music.
High Cotton
High Cotton's feeling of warmth & celebration begins the moment you step inside & continues with gracious, knowledgeable servers, expertly prepared dishes & remarkable wines.
Palmetto Cafe
Drawing inspiration from Charleston’s famed courtyard gardens, the AAA Four Diamond Palmetto Cafe offers a sophisticated breakfast, lunch and brunch in the heart of downtown.
Swamp Fox Restaurant
Classic Southern cuisine. Casual atmosphere.
Stars Rooftop & Grill Room
Stars Rooftop & Grill Room brings live fire cooking to Charleston with our Carolina Cuisine, a fabulous rooftop bar with 360° views & two banquet spaces fit for any occasion.
Ms. Rose's Fine Food & Cocktails
Indoor/Outdoor Dining + Online Ordering
Circa 1886
A Forbes Four Star, AAA Four Diamond restaurant located on the grounds of the Wentworth Mansion. Our menu boasts contemporary cuisine influenced by Charleston's rich history.
The Crab Shacks
Best Damn Seafood in SC - Indoors & Out - Everyday
5Church Charleston
Hip, new American restaurant on Market St. in beautiful 100 year old historic church. Dinner and late night. Brunch/lunch. Complimentary valet parking.
Anson Restaurant
Long known for taking the best ingredients historic Charleston's seasons have to offer & crafting them into innovative turns on traditional Southern Cuisine.
Burwell's Stone Fire Grill
Classic Charleston dining, housing a premier culinary team passionate about prime steak, local seafood, and hospitality that guests crave. Hot spot in downtown!
Butcher & the Boar
An Award Winning Modern Steakhouse & Best Bourbon Bars in America- large shareable portions with Innovative American flavors- includes a dog-friendly patio-Event Spaces 25-100
FIG
James Beard winning Chef serves up seasonal cuisine, focusing on fresh, local sustainable product. Featured in Bon Appetit, Food & Wine, Food Network and The New York Times.
Gabrielle Charleston
With a menu inspired by the flavors of the Big Easy, Chef Sichel creates classic and comfortable dishes with fresh, locally sourced ingredients. Located on Marion Square.
Galpao Gaucho
Galpão Gaucho is an authentic Brazilian Steakhouse in downtown Charleston. We feature a gourmet salad bar and 17 unlimited selections of meat, carved tableside by our Gauchos
Grill 225
This fine dining establishment stockpiles accolades, like Fodor’s Choice. A member of “Great Steakhouses of North America,” seafood and live lobsters flown in daily.
Halls Chophouse Nexton
Family-owned restaurant valuing hospitality & a dining experience that guests revere. Lunch, M-Sa with Gospel Brunch on Sundays. Dinner, 7 nights a week with live music daily.
Henrietta's
In the spirit of a traditional French brasserie, Henrietta’s offers food anchored in Lowcountry bounty, executed with global influences, delivered with unrivaled hospitality.
Husk Restaurant
A celebration of the South using only ingredients from Southern farmers & purveyors. Offering extensive bourbon selection, wine list, Southern beers & handcrafted cocktails.
Magnolias
Magnolias ignited a culinary renaissance in 1990 and remains at the forefront of upscale Southern cuisine, featuring classics and modern interpretations of local cuisine.
Oak Steakhouse
Executive Chef Mark Keiser offers a remarkable menu featuring aged beef and locally-sourced seafood, complemented with superior service and expansive wine program.
Peninsula Grill
Your enchanted evening awaits. The Four Diamond ranked Peninsula Grill serves the finest ingredients in a resplendent garden setting. Charleston's premier culinary experience.
SpiritLine Dinner Cruise
This is waterfront dining! Indulge on a 3 or 4 course made-to-order dinner prepared by our Executive Chef as you cruise past Charleston and her amazing sunset views.
The Grocery
An ingredient inspired menu rooted in Southern and Mediterranean flavors. Small bites to family style portions. A warm setting boasts an open kitchen and wood-burning oven.
The Macintosh
Cuisine from the American South, utilizing the bounty of Lowcountry farms & waterways for a fine dining experience with a casual vibe. Local beers, seasonal cocktails, & wine.
The Ocean Room at The Sanctuary
Kiawah’s premier steakhouse. Locally sourced produce, beef, seafood & poultry is celebrated on the seasonally changing menu complemented by an extensive wine list offering.
Wild Common
Wild Common is a wildly unique and unforgettable culinary experience by Chef Pagan featuring Tasting Menus, a la carte dining & Chef's Table - great for groups & celebrations!
Zero Restaurant + Bar
Dining at Zero is an experience as much as a meal Menu showcases Chef Petrillo’s masterful touch. Zero fads, zero smothering sauces, just deliciousness beautifully executed.
