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Macallan Experience

Join us for our monthly whiskey dinner, complete with 5 Scotches and 4 courses you're sure to be pleased.

We will start the evening with a Hand-Crafted Cocktail Hour.

Moving into a private space for a Small Plate Dinner, where Whiskey Ambassador, Joseph Ziegler will share his knowledge of 4 pours from Macallan Single Malt Highland Scotch. Our Executive Chef will be pairing 4 courses with each pour.

Whipped Ricotta & Alpine Cheddar, Citrus Grilled Carrots, Shaved Radish, Crispy Prosciutto, Brown Butter Crouton - Macallan 12yr Double Cask

Sautéed Local Shrimp, Basil Scented Carolina Gold Rice, Charred Corn & Tomato Andouille Broth - Macallan 15yr Triple Cask
Rosemary Garlic Lamb Chop, Apricot & Dried Cherry Farro, Toasted Marcona Almonds, Orange Gastrique - Macallan 18 yr Sherry Oak
Chocolate Truffle Mousse, Passion Fruit Coulis - Macallan Rare Cask

May 14, 2019

Bourbon N' Bubbles
570 King St
, SC

8436708082

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