Event Details
No need to break the bank this Holiday season. Join us from 6 to 7 p.m. on Wednesday, November 8, to taste a sampling of delicious budget-friendly wines, while learning how you can make an eye-catching DIY centerpiece. Small bites will be provided by executive chef Tim Morton and team. Hand selected by wine director, Vonda Freeman, the following wines will be featured.
($14) MILLE PROSECCO, Veneto, Italy NV
($14) PATIENT COTTAT SAUVIGNON BLANC, Loire Valley, France 2015
($16) DOMAINE JOSEPH CATTIN PINOT GRIS, Alsace, France 2015
($13) ARTISAN CHARDONNAY, California 2016
($13) LA MALDITA GARNACHA, Rioja, Spain 2015
($14) LA MAILINA “GERTRUDE†SUPER TUSCAN, Tuscany Italy 2014
($16) GHOSTRUNNER CABERNET BLEND, Lodi, CA 2016
($16) TANGLEY OAKS CABERNET SAUVIGNON, North Coast, CA 2012
