"Biscuit Time" with Chef Carla Hall and Reel Food's Chadwick Boyd
Event Details
Join Carla and Chadwick from 12:00 pm -2:00 pm to learn their secrets to baking perfect biscuits every time and get Carla's new, best-selling book, Carla Hall's Soul Food. Carla will make Flaky Buttermilk Biscuits from her book and Chadwick will bake up his Carrot Sage Biscuits.
Carla will talk about the making of Soul Food and how she went back to her Nashville roots to offer a fresh, lip-smackin' look at America's favorite comfort cuisine and soul food's history from Africa and the Caribbean to the American South.
Free Admission: Includes biscuit lesson and selfies with Chadwick and Carla.
VIP Admission: $32.75 includes biscuit lesson, biscuits to sample and a signed copy of Carla Hall's Soul Food.
Date
June 23, 2019
Location
Williams-Sonoma King Street 359 King Street, Charleston
, SC
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