We're so thankful for hardworking dads everywhere - and in the Fish kitchen especially! That's why we're having fun with our sous chefs and their kiddos, cooking up two twists on steak and eggs for Father's Day brunch. You'll vote the winning plate to be featured Sunday, June 19, so stay tuned on Facebook for the kid-approved recipes!
Brunch Hours: 11:00 am - 2:00 pm
Father's Day Featured Plate
-A dad-designed twist on steak & eggs voted on by YOU the week of Father's Day
Reservations are recommended and can be made by calling 843.722.3474 or visiting Fish on OpenTable
Date
June 19, 2016
Location
Fish Restaurant 442 King St. Charleston, SC 29403
, SC
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