Foodies delight in Charleston’s culinary scene year-round, but the holidays provide an easy excuse to enjoy seconds (OK, OK… and thirds) of Charleston’s award-winning cuisine. If your current Thanksgiving menu doesn’t include a savory Southern side, don’t worry. We’re here to help you up your game! Scroll through below to learn more about our favorite Southern sides, and check out where you can order out, in order to dine in this Thanksgiving in Charleston!
Corn pudding, mac & cheese, baked potato salad, collard greens, sweet potatoes with marshmallows and pecans... say no more, Swig & Swine. Our mouths are already watering! Place your order prior to November 21 and pick up your Southern sides on Thanksgiving day.
Beginning November 4, Thanksgiving favorites are available for pick up or delivery at Home Team BBQ. Sides include potato gratin, mashed sweet potatoes, green bean casserole, hoppin' john, cornbread stuffing... and the list goes on! Don't forget to add on your go-to Home Team favorites for a fun Thanksgiving twist.
Chocolate Custard with gluten-free Gingersnap Crust, Bourbon Pecan Pie, Spiced Pumpkin Pie… Butcher & Bee's pre-order menu leaves us dreaming that Thanksgiving would come more than once a year. Place your order by Friday, November 22 for their house-made pies and Parker House Rolls and you’ll be the hit of the holiday.
Call Mercantile & Mash by November 24 to order a fully prepared Thanksgiving dinner to-go, including a roasted Joyce Farms free range turkey with your choice of an autumn spice rub or a chestnut bourbon glaze, house-made cranberry sauce, a dinner salad, your choice from three sides (we're eyeing the Sweet Potato Soufflé) and one pie (Bourbon Caramel Apple Tart? Yes, please!).
Place your order by November 15 at Halls and pick up a delicious Thanksgiving meal featuring whipped sweet potatoes with toasted pecans, Parker House rolls with sweet cream butter, traditional stuffing, apple crumble pie and more.
Select the Thanksgiving Meal Package from Martin's Bar-B-Que Joint or choose items from their a la carte menu, including favorites like mac & cheese, nanner pudding and pecan pie. Orders must be placed by November 25 and can be picked up Thanksgiving week Monday through Wednesday.
Creamed corn with fresh herbs, roasted sweet potatoes with bacon gremolata, spiced triple berry cranberry sauce… Caviar & Bananas’ Thanksgiving to-go menu has us racing to pick up the phone. Place your order by November 22 for pick up November 27 or 28.
Enjoy Callie’s Bourbon Maple Biscuits for a perfect sweet and savory breakfast while watching the Thanksgiving Day Parade. The biscuits are sold frozen, packaged by the dozen and are available online or at any Callie’s Hot Little Biscuit eatery.
For every “Gobble Gobble” Thanksgiving package ordered, Hamby Catering is sponsoring one Thanksgiving meal to a family in need via the Lowcountry Food Bank! Don’t forget to check out their “Cornucopia A La Carte” menu that includes a pumpkin cake roll and pecan pie… and did we mention the wine pairings?!
Call Poogan's Porch or Poogan's Smokehouse to order a smoked turkey for your Thanksgiving table, or head to either restaurant on Thanksgiving day to enjoy a delicious meal with no worry about holiday cooking or cleaning!