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Fine Dining Restaurants in Charleston, SC
White tablecloths, impeccable Southern hospitality and memorable meals await you in Charleston's fine dining restaurants. Dress in your Sunday best and make a reservation at one of these upscale establishments for an evening you won't soon forget.
Halls Chophouse Nexton
Family-owned restaurant valuing hospitality & a dining experience that guests revere. Lunch, M-Sa with Gospel Brunch on Sundays. Dinner, 7 nights a week with live music daily.
Halls Chophouse
A family owned restaurant valuing hospitality & a dining experience that guests revere. Dinner is served 7 nights a week and a Gospel Brunch on Sundays, all with live music.
Husk Restaurant
A celebration of the South using only ingredients from Southern farmers & purveyors. Offering extensive bourbon selection, wine list, Southern beers & handcrafted cocktails.
Gabrielle Charleston
Serving Stylishly Southern cuisine with bold and flavorful dishes, Gabrielle offers genuine Charleston hospitality, indoor/outdoor dining overlooking historic Marion Square.
High Cotton
High Cotton's feeling of warmth & celebration begins the moment you step inside & continues with gracious, knowledgeable servers, expertly prepared dishes & remarkable wines.
Charleston Grill
A Charleston classic, the refined, award-winning Charleston Grill is renowned for its unparalleled dining & warm hospitality. Helmed by Chef de Cuisine Suzy Castelloe.
Rue de Jean
Modern takes on French classics.
Circa 1886
Located in the original carriage house of the historic Wentworth Mansion®, Circa 1886 has long reigned as one of the finest dining establishments in downtown Charleston.
Historic Charleston Supper Club
Historic Authentic 7 course supper in a National Historic Landmark and Museum. Culinary historian Mike Hebb will guide you through Charleston history. Includes museum visit.
Coast Bar & Grill
Fresh seafood, laidback Lowcountry style.
Anson Restaurant
Long known for taking the best ingredients historic Charleston's seasons have to offer & crafting them into innovative turns on traditional Southern Cuisine.
Church and Union Charleston
New American cuisine by Top Chef Alum Jamie Lynch and Culinary Director Adam Hodgson. Cutting edge design, set in a casual yet refined atmosphere of a 104 year old church.
Crave Kitchen + Cocktails
Crave the unforgettable! Crave Kitchen & Cocktails serves exceptional dishes and classic cocktails in an upscale, casual atmosphere for lunch, dinner and weekend brunch.
FIG
James Beard winning Chef serves up seasonal cuisine, focusing on fresh, local sustainable product. Featured in Bon Appetit, Food & Wine, Food Network and The New York Times.
Galpao Gaucho
Galpão Gaucho is an authentic Brazilian Steakhouse in downtown Charleston. We feature a gourmet salad bar and 17 unlimited selections of meat, carved tableside by our Gauchos
Grill 225
This fine dining establishment stockpiles accolades, like Fodor’s Choice. A member of “Great Steakhouses of North America,” seafood and live lobsters flown in daily.
Honeysuckle Rose
Honeysuckle Rose redefines the culinary experience: Intimate 30-seat setting, 8-course menu with seasonal ingredients, and curated global wine pairings.
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