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Seafood Restaurants in Charleston/Downtown

No trip to Charleston is complete without some fresh from the dock seafood. From Lowcountry shrimp and grits, to fresh oysters and she-crab soup, Charleston is the place to go for delicious seafood and southern hospitality.

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Anson Restaurant

Long known for taking the best ingredients historic Charleston's seasons have to offer & crafting them into innovative turns on traditional Southern Cuisine.

Bar167

Bar167 is a Mediterranean-inspired bistro restaurant & cocktail lounge by 167 Hospitality, located in the heart of historic Charleston.

Bistronomy by Nico

Bistronomy lends a cozy and intimate atmosphere to experience an innovative approach to traditional French Bistro fare paired with a vast selection of French wines.

Fleet Landing Restaurant & Bar

Historic downtown's Best Waterfront Dining on the Charleston Harbor. Sustainable seafood and waterfront views from the wrap-around deck and chic dining room.

Leon's Oyster Shop

A fried chicken & oyster joint on Upper King. A well loved neighborhood restaurant, with lighter updates on classic Southern fare, cheap beer and expensive champagne.

Tempest

“Best New Restaurant” in the country by USA Today 10Best. Upscale dining featuring hyper-local seafood, with a seasonal menu curated by Chefs Jamie Lynch and Adam Hodgson.

The Ordinary

A James Beard nominated convivial seafood hall and oyster bar, helmed by award-winning Chef Mike Lata. Lata supports local and regional fisherman, farmers and producers.

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