No trip to Charleston is complete without some fresh from the dock seafood. From Lowcountry shrimp and grits, to fresh oysters and she-crab soup, Charleston is the place to go for delicious seafood and southern hospitality.
Waterfront restaurant serving coastal cuisine from the land and sea with views of the Ravenel Bridge, Charleston Historic district skyline and Yorktown with roof top bar.
Grace & Grit focuses on fresh, local seafood while keeping the menu familiar and approachable. An abundance of local fish & shrimp, bacon smoked in house and seasonal produce.
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