Skip to main content

Seafood Restaurants in John's Island

No trip to Charleston is complete without some fresh from the dock seafood. From Lowcountry shrimp and grits, to fresh oysters and she-crab soup, Charleston is the place to go for delicious seafood and southern hospitality.

Skip to search results

Gilligan's Seafood Restaurants

Where locals go for fresh seafood in a friendly, casual atmosphere. Fantastic lowcountry signature dishes, world famous hushpuppies & fried shrimp. Open daily. Kids menu.

The Royal Tern

Nestled in the heart of Johns Island, Chef David Pell showcases a seasonal menu of seafood and steaks centered around a wood fire grill and raw bar.

Request a Visitors Guide

Where should we send your visitor guide?

*We will not sell or give away your personal information. Your privacy matters to us.

Would you like to receive e-mail updates about deals and events in Charleston?
May we send you offers from our partners?
Interests










Request a Digital Visitors Guide

contact_sendemail
udf_544













udf_659