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Thanksgiving at Oak Steakhouse

Enjoy Thanksgiving at Oak with three courses for $42 per person!
Choice of:
Sweet Onion Bisque
braised Short-Rib Marmalade
or
Spinach & Arugula Salad
housemade Burden Creek Goat Cheese Ricotta, roasted Beets, crispy Butternut Squash, candied Garlic Vinaigrette.

Entrée:
Roasted Carolina Turkey Breast and Confit Legs
housemade Pork Sausage Stuffing,
roasted Brussels Sprouts, charred Baby Carrots
fresh Cranberry Compote, four-day Gravy.

Dessert:
Pumpkin Panna Cotta
Cranberry Compote, Pumpkin Seed Brittle

November 22, 2012

Oak Steakhouse
17 Broad Street Charleston, SC 29401
, SC

843.722.422

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