Seating from 2pm - 8 pm.
Bar is Open until 2 am.
Chef Matthew has our regular dinner menu -
All Steaks Available
Crab Leg Cocktail
Roasted Butternut Squash Soup
Traditional Roasted Turkey w/ Croissant bread stuffing, whipped Yukon gold potatoes, cranberry sauce & house made gravy.
Roasted Berkshire Crown Roast w/ Whipped Yukon Gold Potatoes, Green beans & bordelaise steak sauce
Dry Aged Prime Rib w/ Whipped Yukon gold potatoes & caramelized onions & mushrooms
Daily Local Catch- Chef's Preparation of the Day
All Accompanied w/ Roasted Turnips & Candied Poached Carrots
Dessert Special- Carolina Apple Cobbler (for two)
November 22, 2012
434 King Street, Charleston, SC 29403
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