Ristorante Juliet will partner with Semilla Mexican food truck on February 19 for a chef collaboration centered around two foods informally known as "everybody's favorites" -- pizza and tacos, but there will be a cross cultural twist.
Handmade tortillas and handmade dough switch teams for the night to form an ethnic mosaic of specialty items such as Italian tacos and Mexican pizzas. Expect exotic treats like Mexican popcorn for dessert, and sip on cocktails with surprising flavor combinations inspired by the night's two Mother countries.
The event takes place at Juliet, 654 King Street, from 5 p.m. to 9 p.m. Patrons will be served on a first come-first served basis. Reservations and takeout orders cannot be accommodated.
654 King Street Charleston, SC 29403