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Holland Lifelong Learning – Recipe for a Balanced Ocean: Fisheries Management and Sustainability

Monday, October 24 | 6:30 p.m. | South Carolina Aquarium
What seafood should you order at your favorite restaurant? How do we know what is sustainable? Digest these questions and more with fisheries management and sustainability experts Kerry Marhefka, South Atlantic Marine Fisheries council member, and Sara McDonald, director of conservation with the South Carolina Aquarium.

Thank You to Our Sponsors
Mary and Mason Holland
Kauker & Associates

October 24, 2022

South Carolina Aquarium
100 AQUARIUM WHARF, 24 Calhoun Street
CHARLESTON, SC 29401

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(843) 577-3474

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