Join us for an intimate evening in Sorelle's Private Dining Room as Lead Sommelier Angel Prado guides an exploration of New World Italian wines from hallmark West Coast producers. Executive Chef Nick Dugan presents a multi-course menu designed to complement and elevate each pour. To conclude the evening, guests will have the opportunity to purchase featured selections, bringing home not just a bottle, but the story behind it.
Date
May 24, 2025
Location
Sorelle Private Dining Room 88 Broad Street
Charleston, SC29401
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