A Good Catch Dinner at The Boathouse at Breach Inlet

Event Details

MENU*

Passed Hors d'oeuvres
Smoked Black Sea Bass | Spicy Tomato Aioli, Bibb Lettuce
Pickled Local Toast | Pickled Vegetables, Lemon Aioli

First Course
Vermillion Snapper Ceviche

Second Course
Baltimore Blue Crab Chowder

Third Course
Scallop Crudo | Pickled Strawberries, Pickled Watermelon Rind, Orange Segments, Chili Oil

Fourth Course
Barbeque Local Golden Tilefish | Geechie Boy Sea Island Peas

Fifth Course
Cannoli Sponge Cake


To Make Reservations:
$55 per person, $70 with wine pairings. Reserve your spot by calling (843) 886-8000 and mention you'd like a Good Catch dinner reservation for 1/28.

*Menu subject to change based on availability