It’s Day #5 of our daily “stovetop reveal” countdown to Thanksgiving. We’re sharing some of our favorite holiday recipes with the help of Carrie Morey, author of Callie’s Biscuits and Southern Traditions cookbook and founder of Callie’s Charleston Biscuits company.
Today, we’re sharing Carrie’s Sage Butter-Roasted Turkey, a feast for the senses. Order your copy of Callie’s Biscuits and Southern Traditions for the full recipe.
Click here if you missed yesterday’s stovetop reveal with Carrie’s Grandmama’s Classic Squash Casserole.
We want to see your stovetop reveals! Take a video as you lift the lid on your favorite dish and share using the hashtag #ExploreCharleston
