It’s Day #4 of our daily “stovetop reveal” countdown to Thanksgiving. We’re sharing some of our favorite holiday recipes with the help of Carrie Morey, author of Callie’s Biscuits and Southern Traditions cookbook and founder of Callie’s Charleston Biscuits company.
Click here if you missed yesterday’s stovetop reveal with Carrie’s Bacon Brussels Sprouts.
We want to see your stovetop reveals! Take a video as you lift the lid on your favorite dish and share using the hashtag #ExploreCharleston.