Charleston’s 11 Favorite Farm-to-Fork Finds

Charleston’s 11 Favorite Farm-to-Fork Finds

Share This Post

The talented chefs behind Charleston’s renowned restaurant scene pride themselves on using the freshest of ingredients, sourced from local Lowcountry purveyors. Ready to dive in to the beautiful bounty? Scroll on to check out Charleston’s many eclectic eateries that feature plates straight from the farm, including Edmund’s Oast, FIG, Indaco, The Macintosh, The Park Cafe,The GrocerySlightly North of Broad, McCrady’s, Butcher & Bee, Husk, and Elevé at Grand Bohemian Hotel.

Explore more of Charleston’s celebrated cuisine and begin planning your foodie escape!

Other Culinary Scene Posts

Ready to Visit the City Voted #1 in the United States by Readers of Condé Nast Traveler and Travel+Leisure?

Discover Events

Request a Visitors Guide

Where should we send your visitor guide?

*We will not sell or give away your personal information. Your privacy matters to us.

Would you like to receive e-mail updates about deals and events in Charleston?
May we send you offers from our partners?

Request a Digital Visitors Guide