Winter Greens in Charleston

Move over summer salads! We’re celebrating the winter harvest in Charleston. Dive into Fish’s Blackbird Farm Salad, which features the daily fruit and vegetable harvest straight from Blackbird Farms on John’s Island, or opt for Caviar & Banana’s Baja Salad complete with citrus grilled shrimp, avocado, tomato, cucumber, romaine… and the list goes on! More of our favorite spots to enjoy seasonal produce in the Lowcountry include 492, Circa 1886, Cru Café, Grill 225, Halls Chophouse, Kitchen 208, Slightly North of Broad, The Drawing Room, The Islander, The Park Cafe, Verde, and Virginia’s on King. Where is your favorite spot to dine in the Lowcountry?

Make a reservation and see why Charleston restaurants are consistently ranked amongst the best in the country!

Leave a Reply

Ready to visit the city voted #1 in the United States by readers of Condé Nast Traveler and Travel+Leisure? Visit our website: ExploreCharleston.com

Insider Updates

Our free newsletter offers fun tidbits gathered by Charleston insiders. Sign up today to receive the flavors, sights, sounds, and traditions of Charleston delivered directly to your inbox.

×
Plan Your Trip

Plan Your Trip

Plan your entire trip with the official Charleston website. Choose from hundreds of hotels, things to see & do, and restaurants.

Get Started