Some would say Charleston tastes as good as it looks.

Many come to Charleston with one thing on their mind: food. The best grits you’ll ever have, prepared in ways you never imagined. Festive dockside oyster roasts. High-end restaurants. Outdoor cafe’s. Fresh from the dock seafood. Every meal is an event in itself. Prepared with perfection. Served with a warm smile. Enjoy.
Where to Dine > French
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Circa 1886 offers 3 courses for $42.00 in March

Throughout March (excluding 3/5 & 6) 3 for $42
Dinner only Mon-Sat 149 Wentworth St. 853-7828
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39 Rue de Jean
French style café and bar offering the best in Brasserie cuisine. Indoor/outdoor patio seating, predominantly French wine list with champagne and sakes. Sunday Brunch from 10am, Lunch daily from 11:30am, served continuously through to Dinner service beginning at 5:30pm. Late nite menu through 1am, featuring steaks, sushi and salads.
Fat Hen
Fat Hen's dishes reflect innovative French classics with Lowcountry flourishes, sourced from the finest local produce farmers. Try Chef Neuveille's tangy but tender BBQ Scallops marinated in house-made pomegranate barbecue sauce. Fat Hen is a favorite for islanders and downtowners alike! Dinner M-Su 5:30-10:00pm, Bar Menu: M-Su 4:00pm-till, Brunch: Sa-Su 10am-2:30pm.