Marinated In The Flavors, Sights, and Sounds of the Lowcountry

If there's one single food the South really takes pride in, it's barbecue. And Charleston is no different. Satisfy your scratch-made, slow-smoked, craving for traditional, delicious 'cue. Don't forget the collard greens and mac and cheese.
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Chef Stephen Thompson of Prohibition and Chef Joe DiMiao of Stars will be dishing up a family style meal at the Geechie Boy Farm on Edisto Island on Sunday, August 3rd at 5:30pm.Learn More
Grilled and fried seafood, burgers, sandwiches and salads. Lunch, dinner, brunch, cocktails. Indoor or outdoor dining.Learn More
sticky_fingers_ribhouse
Known for our award-winning hickory-smoked meats and barbecue sauces. The very first Sticky Fingers Smokehouse opened in Mt. Pleasant, SC in 1992 by three lifelong friends. We specialize in accommodating large parties. Banquet space, off-site catering, box lunches and delivery at your convenience available.
sticky_fingers_ribhouse_mt_pleasant
Known for our award-winning hickory-smoked meats and barbecue sauces. The very first Sticky Fingers Smokehouse opened in Mt. Pleasant, SC in 1992 by three lifelong friends. We specialize in accommodating large parties. Banquet space, off-site catering, box lunches and delivery at your convenience available.
sticky_fingers_ribhouse_summerville
Known for our award-winning hickory-smoked meats and barbecue sauces. The very first Sticky Fingers Smokehouse opened in Mt. Pleasant, SC in 1992 by three lifelong friends. We specialize in accommodating large parties. Banquet space, off-site catering, box lunches and delivery at your convenience available.
Fiery Ron's Home Team BBQ
Since 2006, Fiery Ron’s Home Team BBQ has been providing some of the most delicious southern fare and traditional barbeque dishes at their two popular restaurant locations. They also have a bustling catering operation and an in-house dining concept-Home Team Kitchen—inside The Alley Charleston.
Fiery Ron's Home Team BBQ - Sullivan's Island
Since 2006, Fiery Ron’s Home Team BBQ has been providing some of the most delicious southern fare and traditional barbeque dishes at their two popular restaurant locations. They also have a bustling catering operation and an in-house dining concept-Home Team Kitchen—inside The Alley Charleston.
Food for the Southern Soul
"Get your 'Cue On!" at Food For The Southern Soul's City Market 'Cue-osk featuring our award-winning BlackJack Barbecue. Pulled Pork & Sliced Beef Brisket Sandwiches with Lowcountry Red Rice & Macaroni & Cheese. Grab it to go or a seat.
Jim 'N Nicks Bar-B-Q
Everything is scratch-made. Yes, Everything! From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite. Join us for Lunch and Dinner.
Nicks Bar-B-Q
Everything is scratch-made. Yes, Everything! From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite. Join us for Lunch and Dinner.
Queology
We cook our BBQ with a balanced, signature flavor of savory, sweet & smoky that folks can't resist. Queology has over 25 years of experience, serving moist and tender barbecue. Queology, 32-C North Market Street in beautiful Charleston, SC.