Marinated In The Flavors, Sights, and Sounds of the LowcountryIf there's one single food the South really takes pride in, it's barbecue. And Charleston is no different. Satisfy your scratch-made, slow-smoked, craving for traditional, delicious 'cue. Don't forget the collard greens and mac and cheese.
Fiery Ron's Home Team BBQSince 2006, Fiery Ron’s Home Team BBQ has been providing some of the most delicious southern fare and traditional barbeque dishes at their two popular restaurant locations. They also have a bustling catering operation and an in-house dining concept-Home Team Kitchen—inside The Alley Charleston.
Food for the Southern Soul"Get your 'Cue On!" at Food For The Southern Soul's City Market 'Cue-osk featuring our award-winning BlackJack Barbecue. Pulled Pork & Sliced Beef Brisket Sandwiches with Lowcountry Red Rice & Macaroni & Cheese. Grab it to go or a seat.
Jim 'N Nicks Bar-B-QEverything is scratch-made. Yes, Everything! From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite. Join us for Lunch and Dinner.
Nicks Bar-B-QEverything is scratch-made. Yes, Everything! From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite. Join us for Lunch and Dinner.
QueologyWe cook our BBQ with a balanced, signature flavor of savory, sweet & smoky that folks can't resist. Queology has over 25 years of experience, serving moist and tender barbecue. Queology, 32-C North Market Street in beautiful Charleston, SC.
The Barbeque JointThe Barbeque Joint is southern-style restaurant specializing in uniquely flavored pork and chicken barbeque alongside distinctive sides including their well loved collard greens and tasty mac'n'cheese. Mixing family recipes with diverse regional cooking styles to create a taste they have become known for.