Some would say Charleston tastes as good as it looks.

Many come to Charleston with one thing on their mind: food. The best grits you’ll ever have, prepared in ways you never imagined. Festive dockside oyster roasts. High-end restaurants. Outdoor cafe’s. Fresh from the dock seafood. Every meal is an event in itself. Prepared with perfection. Served with a warm smile. Enjoy.
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O-Ku
Named one of Esquire’s Top 20 Best New Restaurants of 2010, O-Ku offers upscale Japanese cuisine with a contemporary twist that showcases rare seafood from the world’s finest fish markets in a modern atmosphere on upper King Street.