Guests will have ear-to-ear smiles during the Old Village Post House Annual Peach Dinner on Wednesday, July 24th at 6:30 pm with peaches from J.W. Yonce & Sons Big Smile Peaches Farm in Johnston, SC.
Chef Forrest Parker and Chef Frank Lee will create a culinary tribute to scrumptious South Carolina peaches with a four-course menu. Wine and Beverage Manager Tony Norton will pair refreshing wines to complement each course.
Reservations are required and must be made by calling the number listed. The dinner is $65 plus tax and gratuity.
Date
July 24, 2013
Location
Old Village Post House 101 Pitt St. Mount Pleasant, SC 29464
, SC
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