O-Ku Noodle & Craft Beer Dinner

Event Details

O-Ku is hosting its annual special noodle dinner on Thursday, February 19, 2015. Teaming up with Stone Brewing Company, O-Ku and Chef Thad Stuckey will offer a special four course noodle menu paired with beer for diners to enjoy. Stone Brewing Company will feature their new Japanese Green Tea IPA as part of the menu.

The menu includes:
· First Course: Dumplings with pork jowl and braising vinegar paired with Arrogant Bastard Ale

· Second Course: Oysters with Glass Noodle Salad, radish, carrots, and ponzu paired with Go To IPA

· Third Course: Confit Duck Soba with shitake dashi and tempura vegetables paired with Japanese Green Tea IPA

· Fourth Course: Udon with uni, scallop, quail egg, tobiko, and miso paired with Cali-Belgique IPA


The dinner is $65 per person with the beer pairing, plus tax and gratuity, or $45 per person without the beer pairing. For those who choose to opt out of the noodle dinner, O-Ku will also offer their regular menu.

For more information, please visit the website provided.