Blue Bicycle Books is excited to welcome the Lee Brothers for a special lunch, Fri., Mar. 22, 2012, 10:30 am, at Fleet Landing Restaurant, to celebrate the release of their newest cookbook: The Lee Bros. Charleston Kitchen.
Tickets are $75 and include a multi-course lunch and a signed copy of the book. Doors will open at 10:30 am, with lunch served at 11. To purchase call or visit the website..
Between courses, Matt and Ted Lee will discuss how they wrote The Lee Bros. Charleston Kitchen as a tribute to the classic cuisine of the Holy City and how Charleston made them the cooks they are today.
Lunch will include two courses plus dessert — all prepared by Fleet Landing Executive Chef Drew Hedlund using recipes from the book.
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