Executive Chef Brandon Buck will pair light and fresh dishes, with St. Jude Farms seafood and vegetables from the on-site Middleton Place Organic Farm, with Holy City Brewing’s best summer beers.
Music by Graham Whorley
6:00p.m.-9:00p.m.
Cost $50
*Attendees are entitled to 20% off that night at the Inn at Middleton Place.
For more information, please visit the website provided.
Dates
August 10, 2014 August 23, 2015
Location
Middleton Place Pavilion 4300 Ashley River Rd., Charleston, SC 29414
, SC
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