Charleston, SC Celebrates Statewide Restaurant WeekFor Immediate Release, January 2010
As part of the inaugural event, several Charleston area restaurants will participate in the Hospitality Association of South Carolina’s statewide Restaurant Week, January 11 – 17, 2010.
The Hospitality Association of South Carolina is taking a page from the playbook of New York’s successful Restaurant Week. Charleston has an impressive culinary scene worthy of showcasing. Diners will have a chance to sample special discounted dinner menus from over 30 participating Charleston area restaurants, ranging from casual to fine dining.
Tickets are not required; however, reservations are strongly advised. Offerings vary at each restaurant. For more information and list of participating restaurants, please visit www.restaurantweekcharleston.com.
To continue whetting appetites, the Greater Charleston Restaurant Association’s annual Oyster Festival is slated for January 31, 2010, a wonderful epilogue for Restaurant Week. For more information please visit www.charlestonrestaurantassociation.com.
“To truly experience the “Jewel of the South,” you must taste her food. While the stately plantations, sun-drenched beaches and world-class golf courses are certainly a big draw, Charleston is a true foodie’s dream.” – New York Times