Some would say Charleston tastes as good as it looks.

Many come to Charleston with one thing on their mind: food. The best grits you’ll ever have, prepared in ways you never imagined. Festive dockside oyster roasts. High-end restaurants. Outdoor cafe’s. Fresh from the dock seafood. Every meal is an event in itself. Prepared with perfection. Served with a warm smile. Enjoy.
Where to Dine > Lowcountry/Soul
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82 Queen Restaurant

Nestled in downtown Charleston’s historic French Quarter, 82 Queen is known for its gracious Southern hospitality and fresh local cuisine. With dining areas that can accommodate private parties from 10-36, a memorable dining experience is awaiting you and your guests.
Private Capacity: 10-35    Total Capacity: n/a
Circa 1886 Restaurant

Executive Chef Marc Collins features a succulent assortment of dishes, utilizing the freshest local produce, seafood and seasonal creations. Smoke-free. Awards: Forbes Four Star, Wine Spectator Award of Excellence, AAA Four Diamond and Dirona recommended.
Private Capacity: 40    Total Capacity: 75
Middleton Place Restaurant
The Middleton Place Restaurant offers classic southern fare served in a beautiful garden setting. For lunch, visitors may select from a three-course presentation of Lowcountry cuisine. Dinner guests can enjoy a stroll in the gardens before pampering themselves in an elegant candlelit atmosphere.
Private Capacity: 200 (Pavillion) 32 (Restaurant)    Total Capacity: n/a