Barbecue

Marinated in the flavors, sights, and sounds of the Lowcountry.

If there's one single food the South really takes pride in, it's barbecue. And Charleston is no different. Satisfy your scratch-made, slow-smoked, craving for traditional, delicious 'cue. Don't forget the collard greens and mac and cheese.

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Cherrywood BBQ & Ale House at Osprey Point

Genuine Southern BBQ, house smoked over local hardwoods. Enjoy hearty BBQ platters, house made sauces, famous mac & cheese, signature sides, salads. Large craft beer list.

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Home Team BBQ - Downtown Charleston

Southern fare & traditional barbecue at 3 locations by professional chefs for lunch, dinner, as well as brunch and late night, live music, and a full-service catering program.

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Home Team BBQ - Sullivan's Island

Southern fare & traditional barbecue at 3 locations by professional chefs for lunch, dinner, as well as brunch and late night, live music, and a full-service catering program.

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Home Team BBQ - West Ashley

Southern fare & traditional barbecue at 3 locations by professional chefs for lunch, dinner, as well as brunch and late night, live music, and a full-service catering program.

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Jim 'N Nick's Bar-B-Q

Everything is scratch-made. From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite. Lunch & Dinner.

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Lewis Barbecue

Pitmaster John Lewis brings Texas barbecue to the Lowcountry w/Lewis Barbecue. Dig in to smoked beef brisket, pulled pork, turkey and more Tues. – Sun., from 11 a.m. to 10 p.m

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Nick's Bar-B-Q

Everything is scratch-made. Yes, Everything! From our BBQ that is slow-smoked for up to 14 hours to our flour-and-rolling Pin-Fresh pies you can taste tradition in every bite.

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Poogan's Smokehouse

Charming without pretension, playful yet proven; a seat at Poogan’s Smokehouse is a bite into the American South. Casual Southern fare with a barbecue backbone.

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Queology

We cook our BBQ with a balanced, signature flavor of savory, sweet & smoky that folks can't resist. With over 25 years of experience, serving moist and tender barbecue.

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Smoke BBQ

We’re proud of our locally sourced and house-made (whenever possible) delicacies & fixings. Among them are brisket beef, hand-cut French fries & critically acclaimed Wings.

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Swig & Swine BBQ

At Swig and Swine we smoke our meat using hardwood, low temperature, dry rubs and lots of dedicated time. 60 different craft beers and a wide array of catering services.

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