On the heels of the successful Wine Wednesdays, with live jazz by The Charlton Singleton Trio and half-priced bottles of wine, Fish Restaurant launches three creative new weekday promotions destined to become crowd favorites.
Martini Mondays: $5 martinis and 3-martini mystery flights for $5, too.
Find out what Manager and Mixologist Evan Powell has up his sleeve. His innovative, handcrafted cocktails continue to build a loyal and thirsty following.
Tasty Tuesdays: Dollar dim sum.
Chef Nico takes what's fresh and delicious and tucks it all into simple, delicious homemade dumplings. Highly addictive. At a dollar a piece, feel free to splurge.
Wine Wednesdays: An Upper King staple. Half-priced select bottles of wine and jazz by The Charlton Singleton Trio. We're not ones to mess with a good thing.
Mercy of the Chef Thursdays: 3 courses, 3 wine pairings: $40.
Learn how it feels to be at the mercy of the chef. Every course, every wine, Chef Nico's choice. Leave the decisions to us.
All weekday promotions begin at 5:30 pm and run until 8:30 pm. Call 843.722.FISH now.
Fish Restaurant
Since opening in August of 2000, Fish restaurant, located at 442 King Street in downtown Charleston, has given locals and visitors alike the opportunity to enjoy local, sustainable and flavorful seafood in a chic and stylish atmosphere. Housed in a beautifully renovated, 1837 Charleston single-style home in the heart of the Upper King design district, Fish takes an Eastern, minimalist approach in both menu and design, allowing guests to experience the true flavor of fresh and seasonal seafood. Hours: Lunch served Monday-Friday, 11:30am-2 pm; Dinner served Monday-Saturday, 5:30 pm-until. To learn more, call 843.722.FISH or visit www.fishrestaurant.net.
On the heels of the successful Wine Wednesdays, with live jazz by The Charlton Singleton Trio and half-priced bottles of wine, Fish Restaurant launches three creative new weekday promotions destined to become crowd favorites.
