Stag's Leap Wine Dinner

Event Details

Join us for an exquisite multi-course dinner paired with iconic wines from the distinguished Stag's Leap Winery.

Dinner Menu

First Course
CARROT GINGER SOUP
With Cream and Cilantro Oil
paired with
2013 NAPA VALLEY VIOGNIER
An enviable balance of floral characteristics, rich texture & inviting mineralogy

Second Course

SMOKED HARISSA RUBBED SHRIMP
With Chimichurri, Fingerling Potato Chips,
Pan Fried Pomme Galette
paired with
2014 NAPA VALLEY CHARDONNAY
Generous in style with vibrant fruit

Third Course

WILD MUSHROOM RAGOUT, SCALLION PESTO
With Pan Seared Polenta
paired with
“THE INVESTOR” 2012 RED BLEND
A captivating blend with lush fruit,
elegance & classic balance

Fourth Course

PETITE FILET MIGNON, CABERNET,
SHALLOT REDUCTION

ACCOMPANIMENTS

ROASTED BRUSSELS SPROUTS
with Bacon & Honey Butter

ROASTED GARLIC MASHED POTATOES
paired with
2013 NAPA VALLEY CABERNET SAUVIGNON
Seamlessly integrated oak and refined tannins
accent this strategically sourced wine

Dessert

CHOCOLATE COVERED
BLACK CHERRY CHEESECAKE
With a White Chocolate Cherry Bark
and Black Cherry Gelee
paired with
2013 NAPA VALLEY PETITE SIRAH
Plush elegance with a rich core of blackberry,
lavender & pepper spice

For more information, please visit the website provided.