Peachy Keen: 16 of Charleston’s Sweetest Peach Recipes

Did you know that the Palmetto State holds the title of top peach producer on the East Coast? From Charleston’s award-winning farmers’ market to its renowned restaurant scene, this luscious and nutritious fruit graces our plates and palates every summer season. And now, we’re sharing farm-fresh recipes straight from the kitchens of Charleston’s celebrated chefs, including B├ísico, Callie’s Hot Little Biscuit, Cannon Green, Charleston Grill, Circa 1886, Kitchen 208, The Grocery, FIG, The Ordinary, The Glass Onion, Hominy Grill, Jasmine Porch, The Macintosh, Oak Steakhouse, McCrady’s, Minero, Husk, Old Village Post House, Peninsula Grill, Poogan’s Smokehouse, and Toast! of Charleston.

Go on; take a bite out of this Lowcountry staple and savor summer in the South!

3 Responses to “Peachy Keen: 16 of Charleston’s Sweetest Peach Recipes”

Leave a Reply

Ready to visit the city voted #1 in the United States by readers of Condé Nast Traveler and Travel+Leisure? Visit our website: ExploreCharleston.com

Insider Updates

Our free newsletter offers fun tidbits gathered by Charleston insiders. Sign up today to receive the flavors, sights, sounds, and traditions of Charleston delivered directly to your inbox.

×
Plan Your Trip

Plan Your Trip

Plan your entire trip with the official Charleston website. Choose from hundreds of hotels, things to see & do, and restaurants.

Get Started